by laura | May 17, 2019 | Recipes + Remedies, SVT
Your Kitchen is where your self-nourishment begins… As a young designer in NYC back in my 20’s, my sole focus was on the success of my business. I never paid much attention to what I was eating. I considered my diet pretty good. I loved vegetables,...
by laura | May 17, 2019 | Recipes + Remedies
You know I LOVE my cookies…These are so healthy, are they really even a cookie??? I modified this recipe and made it my own… They are ever so slightly sticky, which makes them tastes buttery or caramelized…
by laura | Sep 24, 2018 | Recipes + Remedies
From my SVT Prevention Kitchen I love finding ways to make traditional dishes a bit healthier. This gluten free french toast bake is an easy sweet treat for Sunday brunch. Serve with a side of green juice to decrease guilt;) As you know, I need to be gluten free as a...
by laura | May 23, 2017 | Recipes + Remedies
I have to eat right or I risk not feeling well. I manage a health issue called SVT, Supra-ventricular Tachycardia. To keep it at bay, I am on gluten free, white sugar free diet. Fast, easy, nutritious food is a must when you are a busy mom, small business owner...
by laura | Oct 6, 2016 | Recipes + Remedies
One of my new favorite smoothies! So easy to make! 2 Frozen Bananas (peel before you freeze) 1 Regular peeled banana 2 cups frozen washed baby spinach 1 tablespoon mediclear plus protein poweder by thorne (optional) 1 teaspoon honey aprox 1 cup organic rice milk...
by laura | Sep 18, 2016 | Recipes + Remedies
I make variations of bean dip weekly for myself and my kids. This is a staple food in my kitchen. Today I tried a little twist that I got from my office mate and health coach, Sharon Goldner. Not sure if I made it exactly like her, but not to worry, because the...